Industrial
Products
| Características | Técnica de análisis | Mínimo | Máximo | Frecuencia en CoA |
|---|---|---|---|---|
|
Acidez como ácido palmitico (%) |
AOCS Ca 5a - 40 |
0 |
5 |
Lote a Lote |
|
Humedad + Impurezas (%) |
AOCS Ca 2c - 25 AOCS 3a - 46 |
-- |
0,5 |
Lote a Lote |
|
Valor de Yodo (12g / 100g) |
AOCS Cd 1 -92 |
50 |
55 |
Por solicitud |
|
Valor de Saponificación (mg KOH/g) |
|
190 |
209 |
Por solicitud |
|
Densidad relativa a 50°C |
|
0,891 |
0,899 |
Por solicitud |
|
Materia insaponificable (%) |
|
-- |
1,2 |
Por solicitud |
|
Índice de refracción a 50 °C |
|
1454 |
1456 |
Por solicitud |
CRUDE PALM OIL
Crude Palm Oil is a totally vegetable product. It is obtained from the mesocarp of the oil palm fruit, Elaeis guineensis Jacq, by mechanical extraction process. It is characterized by having a 1:1 ratio of palmitic acid to oleic acid, which gives it high oxidation stability and does not require hydrogenation. It also has a high content of vitamin A (carotenes).
USES
Crude palm oil is used as a raw material in the edible oils and fats industry (oleins, margarines), biodiesel, soaps, among others.
Thanks to its ratio of fatty acids, two fractions are obtained from the oil: stearin and olein, which have a wide range of industrial uses.
| Características | Técnica de análisis | Mínimo | Máximo | Frecuencia en CoA |
|---|---|---|---|---|
|
Acidez como ácido Láurico (%) |
AOCS Ca 5a - 40 |
-- |
5 |
Lote a Lote |
|
Humedad + Impurezas (%) |
AOCS Ca 2c - 25 AOCS Ca 3a - 46 |
-- |
0,5 |
Lote a Lote |
|
Densidad relativa a 50⁰C |
|
0,899 |
0,914 |
Por solicitud |
|
Índice de Yodo (12g / 100g) |
AOCS Cd 1d - 92 |
14 |
21 |
Por solicitud |
|
Materia insaponificable (%) |
|
-- |
1,0 |
Por solicitud |
|
Valor de Saponificación (mg KOH/g) |
AOCS Cd 3-25 |
230 |
254 |
Por solicitud |
|
Índice de refracción a 40⁰C |
AOCS Cc 7-25 |
1448 |
1452 |
Por solicitud |
CRUDE PALM KERNEL OIL
Crude palm kernel oil is a totally vegetable product, extracted from the kernel of the oil palm fruit, Elaeis guineensis Jacq and its varieties, by mechanical extraction processes. Its main use is as a raw material in the manufacture of soaps, cosmetics, cleaning products and the oleochemical industry in general. It is also used in the formulation of special fats for the preparation of margarines, confectionery, ice cream, creams, among others.
USES
Crude palm oil is used as a raw material in the edible oils and fats industry (oleins, margarines), biodiesel, soaps, among others.
Thanks to its ratio of fatty acids, two fractions are obtained from the oil: stearin and olein, which have a wide range of industrial uses.
| Características | Técnica de análisis | Mínimo | Máximo | Frecuencia en CoA |
|---|---|---|---|---|
|
Acidez como ácido Láurico (%) |
AOCS Ca 5a - 40 |
-- |
0,1 |
Lote a Lote |
|
Humedad + Impurezas (%) |
AOCS Ca 2c - 25 AOCS Ca 3a - 46 |
-- |
0,1 |
Lote a Lote |
|
Color lovibond en Celda de 5% Rojo |
AOCS Cc 13j - 97 |
-- |
2,0 |
Lote a Lote |
|
Índice de Peróxido mEqO2/kg En planta |
NTC 236 |
-- |
1,0 |
Lote a Lote |
|
Índice de Yodo (g 12/100g) |
AOCS Cd 1d - 92 |
14 |
21 |
Por solicitud |
|
Punto de Fusión (⁰C) |
AOCS Cc 3b - 92 |
23 |
28,5 |
Por solicitud |
|
Materia insaponificable (%) |
|
-- |
1,0 |
Por solicitud |
|
Valor de Saponificación (mg KOH/g) |
AOCS Cd 3-25 |
230 |
254 |
Por solicitud |
|
Índice de refracción a 40⁰C |
AOCS Cc 7-25 |
1448 |
1452 |
Por solicitud |
RBD PALM KERNEL OIL
It is a grease in liquid or semi-solid form, according to the ambient temperature, that contains saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids, and is extracted from the palm kernel, refined through physical processes to obtain a refined, bleached and deodorized product; optimal for use in the food industry, cosmetics or industrial soaps and toiletries.
USES
RBD palm kernel oil is used in the soap, cosmetics and food industries (margarines, confectionery, ice cream, creams) and oleochemicals.
Palm stearin
Fatty acids
Palm kernel cakes
